Christmas Day Menu In The Restaurant : Arrival time 12 noon to sit down 1:00pm
Starters
Homemade soup of the moment served with crusty bread
Homemade brie parcels coated in bread crumbs complimented with cranberry & orange dressing
Assortment of melon drizzled with a raspberry coulis
Oak smoked salmon & cream cheese roulade complimented with granary bread
Locally selected mushrooms drizzled in a garlic butter topped with bacon and stilton, mounted on garlic bread
Main Course
Our carvery that consists of: Aberdeen Angus beef, Scottish leg of pork, locally reared turkey, Scottish lamb served
with a host of seasonal vegetables, homemade 'pigs in blankets', not forgetting our famous homemade garlic
sautéed potatoes, cauliflower cheese, finally to finish traditional homemade gravy and yorkshire pudding
Waitress or waiter service is available for individuals that are disabled
Vegetarian option off the main menu
Desserts
A selection of gateaux or Christmas pudding
Cheese Board
A fine selection of British & Continental cheeses served with crisp watercress, cherry tomatoes, celery, grapes and finally a selection of savoury biscuits and butter.
Douwe Egberts coffee and mints, finally complimented with mince pies.
£55.00 per person
To book for Christmas day we shall require a 50% deposit which is non refundable, this will secure your reservation. The final balance is due by 11th December 2007, we shall contact you by telephone or e-mail to remind you. It is extremely important that the balance is received by the due date as the booking will become void if the final balance is not received, please contact us if you have any queries. If any bookings are available after 11th December full payment is required to secure the reservation. For further information please ask for a booking sheet or contact Adam on 01746 763304 or E-mail thepunchbowl@btconnect.com
Boxing Day
Boxing Day 26th December 2007 Two Course Meal available 12.00-4.00
Main Course
Our carvery that consists of: Aberdeen Angus beef, Scottish leg of pork, locally reared turkey served with a host of seasonal vegetables not forgetting our famous homemade garlic sautéed potatoes, cauliflower cheese, finally to finish traditional homemade gravy and yorkshire pudding Waitress or waiter service is available for individuals that are disabled
Desserts
A selection of gateaux or Christmas pudding Douwe Egberts coffee and mints
£16.95 per person
For parties of ten or more a £50 deposit will be required.
For further information please ask for a booking sheet or contact Pauline or Anna on 01299 266237or E-mail pkelly.ploughinn@btconnectconnect.com
The Plough Inn Christmas 2007 Menu
May we take this opportunity to thank you for your enquiry and wish you a very Happy Christmas and prosperous New Year
May we take this opportunity to thank you for your enquiry and wish you a very Happy Christmas and prosperous New Year
