Dishes and prices subject to change. Bookings Highly Recommended.
Seasonal soup with fresh bakery bread and butter.
Ham Hock Terrine
Pressed ham hock terrine with a wholegrain mustard mayo, boiled egg and pickled cucumber salad.
Crispy Smoked Haddock Risotto
Crispy smoked haddock risotto balls served on a bed of creamed leeks with curry oil.
Stilton Mushrooms (v)
Closed cup mushrooms bound together in a creamy stilton sauce served on toast with baby watercress.
Salt & Chilli Chicken Wings (h)
Crispy chicken wings wok fried with salt, chilli and garlic served with an oriental salad and sweet chilli dip.
Sage Crusted Brie
Crispy sage crusted brie parcel served on a sticky apple and black pudding salad with a honey and mustard dressing.
Beer Battered Cod
Lightly battered cod on fat pub chips with mushy peas, tartare sauce and a wedge of lemon.
Beef in a Cantonese sauce served on bed of sizzling vegetables with boiled rice and prawn crackers.
Far Forest Chicken
Far forest chicken served on sautéed cabbage with honey roast parsnips and a chicken gravy.
8oz Scottish steak with fat chips, homemade onion rings, roasted tomato, mushroom and watercress. (£4.00 supp)
Pan roast seabass fillet sat on stir fried vegetables with coriander potatoes and a thai cream sauce.
Fully loaded gourmet cheeseburger with onion rings, red onion jam, house coleslaw and sweet potato fries.
Homemade pie of the day served with a selection of vegetables, creamy mashed potato and gravy.
Please ask member of staff for our daily changing options.
Nutella Cheesecake (n)
Baked nutella cheesecake served with a bruleed banana and caramel ice cream.
Rocky Road Roulade
Warm chocolate rocky road with toasted marshmallows and a cherry ripple ice cream.
Our own tiramisu laced with amaretto served with coffee ice cream and chocolate sauce.
Sticky Toffee Pudding
Sticky toffee pudding with a rich toffee sauce served with and a vanilla pod ice cream.
Blackberry Clafoutis (n)
Warm blackberry sponge cake served with honeycomb ice cream and a raspberry coulis.
Apple + Cinnamon Crumble
Spiced compote of bramely apples topped with a golden crumble served with thick custard.
Mr Whippy Ice Cream
Mr Whippy ice cream topped with a dessert sauce and a choice of wafer.
Soup of the Day
Served with crusty bread.
Child’s AGA Carvery
Cheese & Tomato Mini Pizza
Chips, beans or peas.
Chips, beans or peas.
See our Dessert Counter for today’s choice of sweets.
If you wish to book a table with The Plough Inn, then either call us on 01299 266237 or click the button below, fill in the online form and we’ll get back to you as soon as possible.